Thursday April 25, 2019 Dinner Specials

   Vegetable Du Jour Mixed Vegetables   Soup Du Jour Broccoli Cheddar

Drinks Du Jour: Mojito Pomegranate, Raspberry, Peach, or Mango made with fresh mint, Goslings gold rum

Pina Colada Mule Pineapple-Coconut vodka with ginger beer and a splash of pineapple juice

Beer Specials        Two Roads Road 2 Ruin Double IPA Clown Shoes (Ipswich MA) Galactica Double IPA 8%Alc/Vol

Castle Island (Norwood MA) The Keeper IPA 6.5% Alc/Vol or Allagash White   White Claw Hard Seltzer Black Cherry or Mango

Appetizers & Salads

Cooked to Order Jumbo Shrimp Cocktail $2.99 each

The PuPu Platter Crispy chicken wings, mozzarella sticks, chicken tenders & bacon potato skins $17.99

Cinnamon Chipotle Wings our famous wings fried and tossed in a sweet and spicy dry rub $9.99

Soft Bavarian Pub Style Pretzel Stix served with a cheese sauce for dipping $7.99

The Angry Lobster Rustic Flatbread fresh lobster meat, baby spinach, vine ripened sliced tomatoes, gorgonzola, and a spicy sriracha aioli $20.99

Teriyaki Chicken and Vegetable Pot Stickers pan fried and served with a Ponzu Soy sauce $9.99

Kung Pao Pot Stickers spicy chicken dumpling pan fried served with sweet & spicy soy sauce $8.99

Truffle Fries crispy shoe string potatoes deep fried and tossed in black truffle oil and parmesan cheese $8.99

Crispy Veggie Spring Roll stir fry style veggies, double wrapped in rice paper, fried up extra crispy served with sweet chili and soy sauce $8.99

Tuna Poke Wontons raw yellow fin tuna in a marinade of soy, cilantro, shallot and sesame oil with avocado, diced cucumber and sesame seeds served with fried wontons $13.99

Buffalo Chicken Eggrolls buffalo chicken, mozzarella & blue cheese in a crispy eggroll w/ blue cheese dressing $8.99

Florentine Wontons fried wontons topped with grilled chicken, sautéed spinach, and sundried tomato pesto. $9.99

Buffalo Crab Dip buffalo style crab topped with mozzarella and baked until golden served with chips and celery $12.99

Scallop Rockefeller Flatbread with a creamy spinach sauce, mozzarella cheese, bacon a grilled scallop $16.99



“Best Steak South of Boston Montreal seasoned hand cut 20oz bone-in Ribeye with au jus $30.99

Portuguese Sirloin hand cut 12oz NY strip pan seared topped with a savory demi glaze, pickled peppers, smoked ham and a fried egg served with rice and house fried chips $27.99

Clam Cakes and Chowder our famous house made clam cakes served with zesty tartar sauce and a cup of our award-winning chowder$10.99

Bourbon Glazed Salmon – grilled salmon with a bourbon glaze served with rice and veg $19.99

CooCoo for Coconut - coconut breaded chicken sautéed in a sweet orange glaze, served over wild rice and topped with green onion and toasty coconut flakes $16.99

Figland Burger Our 8oz Black Angus burger with creamy brie, caramelized onion, Dalmatia fig jam and smoked ham on a grilled Brioche bun $14.99

Grilled Lamb Lollipops Seasoned New Zeeland lamb lollipops grilled and served with roasted red potatoes and vegetable$25.99

Roasted Chicken roasted tender half chicken seasoned just right with mashed potatoes, vegetables & gravy $16.99

Mandarin Pork Chops double cut boneless pork chops in an orange ginger marinade grilled to perfection $16.99

Portuguese Haddock fresh local haddock baked in a spicy cervesa sauce topped with New Bedford chorizo and seasoned crumbs baked till golden $18.99

Maple Chop White Marble Farms 14oz bone in chop rubbed with maple smokehouse seasoning topped with a mango salsa, served with mashed and vegetable $19.99

Brown Sugar Bourbon Steak Tips our steak tips seasoned with brown sugar bourbon rub and grilled, served with mashed potatoes and vegetable $18.99

Clam Strip and Fish Combo Fresh native cod and sea clam strips hand battered and deep fried till golden served with French fries Cole slaw and tartar sauce $16.99

Double BBQ Turkey Tips Fresh Turkey breast tips, with our famous BBQ dry rub, grilled and basted with our classic BBQ sauce served with corn bread, fries and slaw $17.99

Mango Coconut Encrusted Salmon Pan blackened salmon filet, topped with mango honey and toasted coconut, served over jasmine rice $20.99