Thursday June 22, 2017 Dinner Specials

Vegetable Garden Medley  Soup Du Jour Minestrone

Dessert Du Jour Blueberry Brulée Cheesecake

Drink Du Jour: Mexican Mudslide Patron XO, and Bailey’s with a bit of chocolate

Mojito- made with fresh mint, raspberry pure and Goslings gold rum

Appetizers & Salads

Cooked To Order Jumbo Shrimp Cocktail $2.99 each

Buffalo Cracklin’ Chicken Fried boneless Chick-arrones (crispy fried skin on boneless thighs) tossed in a spicy cervesa sauce $9.99

Truffle Fries shoe string potatoes deep fried and tossed in black truffle oil and parmesan cheese$8.99

Portuguese Littlenecks Local littlenecks sautéed with garlic, onions, & linguica in a spicy broth $13.99

Kung Pao Pot Stickers spicy chicken dumpling pan fried served with sweet & spicy soy sauce $8.99

Steak Caesar Salad Blackened sirloin tips on a Caesar salad w/ gorgonzola, tomatoes & red onions $16.99

Chourico Bomberio New Bedford Chourico served flaming in a assador de barro (clay dish) $10.99

Fresh Baked Soft Bavarian Pub Style Pretzel Stix served with a cheese sauce for dipping $7.99

The PuPu Platter Crispy chicken wings, mozzarella sticks, chicken tenders & bacon potato skins $15.99

Brisket Quesadilla Shredded Smoked BBQ Brisket, with cole slaw and cheese on grilled flour tortillas $12.99

2LB Fresh Maine Steamers Served with broth and drawn butter $24.99

Entrees

“Best Steak South of Boston Montreal seasoned hand cut 20oz bone-in Ribeye with au jus $29.99

Chicken Imperial baked chicken breasts topped with a jumbo crab cake over mashed potatoes with a whole grain mustard and chourico sauce $20.99

Pan Seared Duck Breast – topped w/ orange honey glaze severed w/ rice and vegetable $19.99

     Oven Baked Marinated Lamb Lollipops  severed  cold over Greek orzo pasta salad and vegetable  $25.99

Mediterranean Scallops and Shrimp pan seared scallops and shrimp over a COLD Greek orzo with drizzled balsamic glaze and pita chips $22.99

Bacon Kobe Burger Mac & Cheese Applewood smoked bacon with ground American style Kobe beef, with penne pasta & creamy cheese sauce and baked Ritz crumb topping $15.99

Steamers & Doggies Fresh Maine Steamers with jumbo all beef dog and New Bedford Chorizo served with broth , lemon and drawn butter $24.99

Semi-Charmed Kinda Kobe Burger American Style Kobe Beef burger, flame broiled served on a grilled bianco bun, with double thick cut applewood smoked bacon, provolone cheese lettuce & tomato $14.99

Bench-press Burger Ground sirloin steak, hand pressed into a massive pan seared, lightly seasoned beast of a burger, served on grilled country white bread with cheddar cheese $15.99

Smokey Mountain Chicken Twin BBQ grilled chicken breast, sliced Cure 51 ham, chopped applewood bacon, with melted cheddar cheese served with fries & slaw $14.99

Potato Chip Encrusted Salmon fresh salmon filet encrusted with Cape Cod Potato Chips drizzled with a lemon dill honey mustard $18.99

Sesame Seared Tuna Steak Served RARE over sliced cucumber with, seaweed salad and wasabi aioli fresh pickled ginger & Jasmine rice $18.99

Truffle Burger 8oz Angus beef burger with imported black truffle grilled to perfection topped with blue cheese crumbles and fried onion rings served on a grilled Bianco Bun $14.99

Beef & Pea Pods sirloin beef sautéed with peapods in a sweet & spicy chili teriyaki over Jasmine rice $16.99

Portuguese Haddock fresh local haddock baked in a spicy cervesa sauce topped with New Bedford chorizo and seasoned crumbs baked till golden $17.99

 

Clam Strip and Fish Combo fresh native cod and sea clam strips hand battered and deep fried till golden served with French fries Cole slaw and tartar sauce $16.99